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   MARMALADE HOMEMADE by

                       ANNEE





                                WOODBRIDGE, SUFFOLK, UK


                               marmaladebyannee@keme.co.uk

      
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If you are a fan of rich, dark, chunky marmalades, then these are for you!
They are home made in small quantities to a recipe,
developed over a number of years from one handed down from my mother,

now with just 43% sugar to 57% fruit!
(check what the supermarkets call 'reduced sugar')

If you are not a fan of regular marmalades, then these might change your mind -
they are in a class of their own!
Customers have told me that they use it as a 'relish'
Another says he serves it with Camembert as a starter
.

Personally, I don't think you can beat starting your day with a
'Toast and Tangy Marmalade'
Breakfast!!
 

My Marmalades have gained awards at the 
DALEMAIN  MARMALADE FESTIVAL, held in Cumbria each March.
I am sure the high quality fruit, that the WOODBRIDGE GREEN GROCER supplies,
is a contributing factor.
 
    
Sustainable farming    Orange trees in a formal garden      The book cover
             
                       
Naturalized Orange trees             Seville Orange trees                      More Orange trees        
  
Seville Orange tree plantation in Spain, and another naturalized area
Oranges from the Woodbridge Greengrocer
Jars and lids from 'JazJar.co.uk'
(I give back 20p for each returned jar!!)
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